ROSSO DI CASA ROMAGNOLI
From a selection of red grapes ripened on our vineyards located between 190 and 230 meters above sea level, facing northeast, on the hills of Morro d’Alba, in the district of the Castelli di Jesi.
The soil is rather clayey with a presence of sand. Vinification and maturation in stainless steel. Wine to be enjoyed at room temperature (18°-20°).
| Harvest year | 2021 |
|---|---|
| Alcohol content | 14% vol |
| Planting system | 3300 plants per hectare (3.00m x 1.00m) |
| Vine cultivation | Guyot |
| Yield per hectare | > q. 100 of grapes |
| Harvesting | Manual |
| Vinification | Fermentation in stainless steel at controlled temperature |
| Packaging | Bordelaise da 75cl |
MIRUMMUNDI
Lacrima di Morro D'Alba D.O.C. Superior
KER
Rosso Piceno D.O.C.
“++”
Lacrima di Morro D'Alba D.O.C. Superiore
